Sunday, March 1, 2009

paree, anyone?

One of the many perks in living with 9 girls is the house is bound to have a few resident Martha Stewarts. Saturday morning, Meg and I found ourselves in the kitchen making a delicious breakfast, thanks to Megan's great thinking. Cooking an elaborate or simply delicious breakfast has become a somewhat new trend on Saturday mornings to my great delight and this weekend's delight, chosen by Megan, took us to Paris. We made crepes, which turned out to be easier than expected. Megan perfected the crepes while I hand whipped whip cream - talk about an arm workout. The end result was well worth it though.

les crepes:



the toppings:


Unfortunately, we ate the finished product before we could take a photograph. However, you should try making your own, in Megan's words: they are easier than pancakes.

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